In a new podcast, Professor Daniel Parsons from the Energy & Environment Institute at the University of Hull, talks to the Royal Geographical Society about the bioeconomy in the North East of England.
Listen to the podcast to hear the conversation which covers food security, the biowaste nexus, and sustainability.
Expertise in bioprocess engineering, data and process visualisation, artificial intelligence and machine learning combines within our National Horizons Centre, a £22m facility to grow research, knowledge exchange and skills in the bioeconomy.
Expertise in economic, political and legal aspects of the bioeconomy with a focus on social science themes including policy and engaging with industry on waste management.
Expertise in green chemistry; plant sciences and scale up, which their subsidiary, the Biorenewables Development Centre, combines in a business-facing open-access centre.
The THYME project receives funding support from
